Tuesday, June 26, 2012

Bomboane inghetate the banana




Bomboane inghetate the banana (5811974600 e571cb780b o)
Frozen banana and chocolate candy are so good and easy to do that for sure will be our most beloved desert this summer.
We all know what is the wonderful combination of chocolate and banana. In this recipe is to freeze bananas and then serve them semi frozen. Their consistency is creamy and if you use a dark chocolate, I guarantee you will get an absolutely divine dessert.
Ingredient:
  • 3 bananas
  • 150 gr bitter ciocolata
  • 30 gr unt
  • 50 gr neck fulgi coconuts
  • 50 g finely chopped almonds
Bananas cut in slices 3 cm thick and stuffing them in the freezer for 1 hour,
Bomboane inghetate the banana (5811974610 d74da48c44 o)
Melt chocolate and butter in a bain marie or microwave. Go bananas with melted chocolate and then frozen with coconut mixed with chopped almonds,
Bomboane inghetate the banana (5811974616 1506a72a2b o)
We place the banana slices on a plate covered in baking paper and put them in the freezer for another 1 hour.
Them out with 5 minutes before you serve,
Bomboane inghetate the banana (5811974604 58bdbde2f7 o)
They are incredibly good and very cool and very simple to do.

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