8:33 PM
Admin
I do not really give me the wind after creams but yesterday I felt a mad urge for chocolate wafers with whipped cream and cream so I made this super delicious and very caloric but considering I had not eaten anything so few years, can say I enjoyed it with a clear conscience.
Ingredient
- 500 gr lapte
- 75 g bitter ciocolata
- 150 gr nesquik
- 50 g Amidon Porumb
- 60 gr zahar
- 250 gr Frisca
- Zahar vanilinat
- piscoturi
- bobite ciocolata bitter
Separately, mix sugar with cornstarch and Nesquik,
Pour over chocolate milk mix sugar, starch and Nesquik, mix and get back on low heat
Amestecam pe foc mic corduroy capata consistent cream
Put the cream in cups or bowls or glasses,
after a stuffing and refrigerate for 30 minutes.
Beat cream mixing with vanilla sugar (mix well to be stuffing cream bowl in freezer 5 minutes to be perfectly cold),
a stuffing in a sprite and add more chocolate. Ornam with some berries, bitter chocolate and wafers.
