Meatballs

I had brought home some cheese Dobrogea so I made these absolutely delicious and simple fire balls. We only need two ingredients to get these balls:


Ingredient:

• 3 albusuri
• 200 g cheese (or any semi-hard cheese with a consistency that melts and evenly)

Beat beat the 3 egg whites with a pinch of salt

casvalul give it grated,

trteptat cheese add egg, stirring gently from the bottom up,

finally get the dough,

make balls about the size of a walnut,

they fry in abundant oil to turn a golden color.
Warning, if you use a pan that is not easily stick teflon balls ass when you put in oil. Help them through a gentle yet moving fast to rise to the surface.
Them out on absorbent paper and serve them. Are delicious both hot and cold.

And a section more closely,