Saturday, June 16, 2012

Mini checulete bicolor




  • I prepared breakfast today but tomorrow and after tomorrow I fear not hard to get up tomorrow only because they are so good and there are still three fluffy! I ate one with a cup of milk and was absolutely delicious!
    Mini checulete bicolor (post 39953 1212753353) Mini checulete bicolor (post 39953 1212753443)
                              
                                   Ingredient:
200 g sugar
250 g flour
3 eggs
120 g sunflower oil / corn
130 gr water
1 sachet baking powder
a pinch baking knife
1 sachet vanilla sugar / vanilla
1 tablespoon cocoa higher
Mixing the eggs with oil, water, grain and sugar about 10 minutes:
Mini checulete bicolor (post 39953 1212753804)
Mini checulete bicolor (post 39953 1212753865)
add flour mixed with baking powder and baking: they divide into 2 part mix it with three quarters cacaoa.Umplem checulete forms lined with butter and flour with the white first and then with the cacao.Amestecam with a thin stick: and stuffing in preheated oven at 180 degrees for 20-25 minutes. Here swelled in cuptor.Cresc very much:
Mini checulete bicolor (post 39953 1212753968)

Mini checulete bicolor (post 39953 1212754269)


Mini checulete bicolor (post 39953 1212754495)
I am very happy as ieist since it is the first time using the form checuletele asta.Astea are super fluffy and tasty:
Mini checulete bicolor (post 39953 1212754734) Mini checulete bicolor (post 39953 1212754784)
Mini checulete bicolor (post 39953 1212754836)
Mini checulete bicolor (post 39953 1212755179)

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